Style 03
Editorial illustrations for October
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How Brewers Are Making Non-Alcoholic Beer Suck Less
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Is There Enough Beer in the Beards?
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IPA Means Nothing Anymore
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A Beer Lover’s Guide to Dry January
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Beer Experts Share Their Tried and True Hangover Cures
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Does Fancy Glassware Really Matter?
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Everything You Never Wanted to Know About Those Annoying Age Gates
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How Beer Brewers Are Making Your Whiskey Better
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Forget Manischewitz, Hanukkah Should Be All About Beer
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Come for the Beer, Stay for the Ghosts at This Haunted Michigan Brewery
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Brewers Face Tough Choices as the Government Shutdown Continues
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How Wild Yeast Makes Beer Taste Like a Place
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Does Pumpkin Beer Deserve a Bad Rap?
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Inside the Belgian Town Where Beer Runs Through the Streets
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I Have Celiac Disease and I Want to Drink a Beer at a Bar, Dammit!
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This Beer Is Made with 20,000-Year-Old Icebergs
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Beer Helped Me Express My Identity—And Then I Stopped Drinking Beer
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Craft Beer and Hip Hop: It's Complicated
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The Art of the Beer Fridge
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Can Beer Be Sexy?
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How Brewers Are Bringing Forgotten Beers Back to Life
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In a World Full of IPAs, Can Brewers Avoid Being Boring?
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Has Craft Beer Gotten Too Weird?
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Pride, Politics, and Pints at Provincetown's First Brewery